Takhrij and Syarah Hadith of Chemistry: The Virtue of Vinegar in Hadith and Science Perspective

Simple item page
dc.creatorYurika, Marsela
dc.creatorRiyani, Irma
dc.date2021-08-13
dc.date.accessioned2023-08-21T07:38:18Z
dc.date.available2023-08-21T07:38:18Z
dc.descriptionThis research aims to discuss the hadith of Prophet Saw about vinegar. The research method used in the processing of takhrij and syarah hadith is a qualitative method with chemical analyses. The result and discussion of this research are vinegar as a side dish mentioned by the Prophet Saw., and the chemical compounds in vinegar have many benefits for the body. The conclusion of this research is takhrij and syarah hadith of the Prophet Saw. about vinegar by chemical analysis has an excellent oppportunity to reveal the benefits and virtues of vinegar.en-US
dc.formatapplication/pdf
dc.identifierhttps://openaccessjournals.eu/index.php/ijdias/article/view/101
dc.identifier.urihttp://dspace.umsida.ac.id/handle/123456789/13020
dc.languageeng
dc.publisherOpen Science Publisheren-US
dc.relationhttps://openaccessjournals.eu/index.php/ijdias/article/view/101/99
dc.rightsCopyright (c) 2021 International Journal of Discoveries and Innovations in Applied Sciencesen-US
dc.sourceInternational Journal of Discoveries and Innovations in Applied Sciences; Vol. 1 No. 3 (2021): IJDIAS; 11-14en-US
dc.source2792-3983
dc.subjectChemistryen-US
dc.subjectHadithen-US
dc.subjectSyarahen-US
dc.subjectTakhrijen-US
dc.subjectVinegaren-US
dc.titleTakhrij and Syarah Hadith of Chemistry: The Virtue of Vinegar in Hadith and Science Perspectiveen-US
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Articleen-US
Files
Collections
International Journal of Discoveries and Innovations in Applied Sciences