Development Of Export Of Organic Products Based On The Implementation Of Global G.A.P

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dc.creatorA.A. Yadgarov
dc.creatorG.T.Yuldashev
dc.date2021-03-22
dc.date.accessioned2023-08-21T07:53:57Z
dc.date.available2023-08-21T07:53:57Z
dc.descriptionThe article highlights the importance of international quality standards in the cultivation and export of organic products in the agricultural sector, as well as the current role of the Global G.A.P. standard. in ensuring the safety of agricultureen-US
dc.formatapplication/pdf
dc.identifierhttps://journals.researchparks.org/index.php/IJEFSD/article/view/1386
dc.identifier10.31149/ijefsd.v3i3.1386
dc.identifier.urihttp://dspace.umsida.ac.id/handle/123456789/14835
dc.languageeng
dc.publisherResearch Parks Publishing LLCen-US
dc.relationhttps://journals.researchparks.org/index.php/IJEFSD/article/view/1386/1323
dc.rightsCopyright (c) 2021 International Journal on Economics, Finance and Sustainable Developmenten-US
dc.sourceInternational Journal on Economics, Finance and Sustainable Development; Vol. 3 No. 3 (2021): IJEFSD; 108-112en-US
dc.source2620-6269
dc.source2615-4021
dc.source10.31149/ijefsd.v3i3
dc.subjectexporten-US
dc.subjectproduct qualityen-US
dc.subjectorganic producten-US
dc.subjectfood safetyen-US
dc.subjectGlobal G.A.P.en-US
dc.subjectenvironmentally friendlyen-US
dc.titleDevelopment Of Export Of Organic Products Based On The Implementation Of Global G.A.Pen-US
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Articleen-US
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