Study of Physiological Signs of Local Soybean Varieties in Tashkent Region

dc.creatorDjambulovna, Mavlonova Gulnoza
dc.date2022-06-07
dc.date.accessioned2023-08-21T04:49:14Z
dc.date.available2023-08-21T04:49:14Z
dc.descriptionIn this article, field research explains in detail the selection of soybean varieties adapted to the soil climate of the Zangiata district of the Tashkent region, the study of their physiological and morphological characteristics in relation to valuable economic traits.en-US
dc.formatapplication/pdf
dc.identifierhttps://emjms.academicjournal.io/index.php/emjms/article/view/540
dc.identifier.urihttp://dspace.umsida.ac.id/handle/123456789/8256
dc.languageeng
dc.publisherAcademic Journal Incorporationsen-US
dc.relationhttps://emjms.academicjournal.io/index.php/emjms/article/view/540/682
dc.sourceEuropean Multidisciplinary Journal of Modern Science; Vol. 7 (2022): European Multidisciplinary Journal of Modern Science; 85-88en-US
dc.source2750-6274
dc.subjectPlant productivityen-US
dc.subjectsoybeanen-US
dc.subjectmainen-US
dc.subjectold cropen-US
dc.subjectagricultureen-US
dc.subjectnutrientsen-US
dc.titleStudy of Physiological Signs of Local Soybean Varieties in Tashkent Regionen-US
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Articleen-US
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