The Structure of Service Areas For Livestock Industry and Their Development in Market Conditions.

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dc.creatorBekzod Djurayev.
dc.creatorEgamverdiyev Yarash.
dc.date2023-05-12
dc.date.accessioned2023-08-20T07:43:52Z
dc.date.available2023-08-20T07:43:52Z
dc.descriptionHuman progress has been dependent on the products and services of livestock since at least the advent of agriculture, and even the most modern post-industrial societies remain critically reliant on animals for food and nutrition security. As our understanding of economic development advances, so must our recognition of the enduring importance of livestock. Livestock are especially vital to the economies of developing countries, where food insecurity is an endemic concern.en-US
dc.formatapplication/pdf
dc.identifierhttps://wjau.academicjournal.io/index.php/main/article/view/60
dc.identifier.urihttp://dspace.umsida.ac.id/handle/123456789/7502
dc.languageeng
dc.publisherAcademic Journal Incorporationsen-US
dc.relationhttps://wjau.academicjournal.io/index.php/main/article/view/60/49
dc.rightshttps://creativecommons.org/licenses/by/4.0en-US
dc.sourceWorld Journal of Agriculture and Urbanization; Vol. 2 No. 5 (2023): WJAU; 40-47en-US
dc.source2835-2866
dc.source10.47494/wjau.v2i5
dc.subjectsustainable supply, technical services, service characteristics, processing, competitive environment, Leasing companies.en-US
dc.titleThe Structure of Service Areas For Livestock Industry and Their Development in Market Conditions.en-US
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Articleen-US
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World Journal of Agriculture and Urbanization